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Bulk Dandelion Root (dried, cut and sifted, 3 ounces)

Botanical Name: Taraxacum officinale

Family: Compositae

Folk History and Use

Dandelion was first mentioned in the writings of Arabian physicians in the 10th and 11th centuries when they referred to it as Taraxacon. Later, taxonomists changed this to Taracacum, derived from the Greek "taraxos" meaning disorder and "akos" meaning remedy. The common name dandelion is from the French "dent de leon" meaning teeth of the lion in reference to the morphology of its leaves.

The root is used as a laxative, tonic and diuretic and also to treat various liver and spleen ailments. It is also used to treat heartburn, rheumatism, gout and eczema.

Dandelion is the principle herb of blood purifier, kidney and pancreas formulas.

Medicinal Properties

Definite Action

Diuretic (flavonoids)

Laxative (essential oil)

Antispasmodic (flavonoids)

The benefits of viscous fiber

Lowers bowel transit time

Absorbs toxins from bowels

Balances intestinal flora

Demulcent action on digestive tract



Bacteriostatic (essential oil)

Fungistatic (essential oil)

Diaphoretic (essential oil)

Dandelion contains bitter flavonoids that provide its diuretic properties. These compounds are very important to the actions of nearly all blood purifiers.Besides increasing the flow of urine, these compounds relieve muscle spasms and reduce inflammation. Some of the medicinal virtues of dandelion can be explained by two concepts common to many mucilaginous herbs. Dandelion contains inulin and mucilage which sooth the digestive tract, absorbs toxins from ingested food and regulate the colonies of intestinal bacteria which produce toxins intended to kill other bacteria as a self preservation instinct. That is, they help friendly flora thrive and inhibit unfriendly bacteria.

One way the mucilage does this is by absorbing bacteria produced bactericides meant to kill other bacterias. The mucilage thus allows the body to heal itself indirectly by removing a source of body pollution. Mucilaginous herbs may also contain volatile and bitter principles. These particular organs to produce mucous which sequesters toxins and helps eliminate then from the organ involved.

Perhaps the most important correlation of nutritional data to the effects of this herb is the abundance of minerals present in dandelion. Dandelion contains a very balanced mineral profile. It has generous amounts of the electrolytes sodium and potassium. These help to balance the body's reaction to the diuretic effects produced by this herb.

Typical Daily Usage

Fresh Root: 1/4 - 1.2 cup

Dried Root: 6-12 gm

Extract: 9 gm dried root, 45 ml alcohol, 45 ml water

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*Note: The descriptions of the products that we sell suggest traditional uses and are not intended to take the place of your Medical Doctor's advice and perscriptions. Many uses of these products are not accepted by the FDA, and not all uses have been scientifically validated. This is intended for educational purposes, and not as a means to diagnose, prescribe or treat disease.

* Note: images might vary slightly from actual product, see product title and description. Some items are available in multiple sizes (see below), the photos might only depict one of the available sizes.

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